Pumpkin Cheesecake Spread

Some days you want a sweet little treat without a lot of bother. This Pumpkin Cheesecake Spread gives you all the smooth, creamy deliciousness of pumpkin cheesecake without all the work. 5 ingredients, 1 bowl, 1 step. And delicious spread over a toasted bagel!

 
Pumpkin Cheesecake Spread

• 1 8oz pkg cream cheese, softened
• 1/2 cup pumpkin puree
• 2 Tbs sugar (or sweetener to taste)
• 1 tsp pumpkin pie spice
• 1 tsp vanilla extract

Combine all the ingredients in a large bowl and beat til smooth and creamy. Pack into a small container or bowl for serving, cover tightly, and chill at least 1 hour before serving.